ECONOMIC OPPORTUNITY PROGRAM, INC. OF CHEMUNG COUNTY

ECONOMIC OPPORTUNITY PROGRAM, INC. OF CHEMUNG COUNTY

License/Registration ID: 850684

Quality Stars
624 Baldwin Street, G Floor, Apt. G51 Elmira, NY 14901
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This Checklist reflects a partial list of the regulatory requirements based on the inspection performed. Additional violations may have been cited that are not included in the inspection checklist.
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Inspection ID:
2024-I-RRO-011673
Date:
09/11/2024
Inspection Type:
Annual Unannounced
Inspection Result:
No violations cited for this inspection
Compliance Status:
Y-Compliant, N-Noncompliant, N/O-Not Observed, N/A-Not Applicable, P/V-Prior Violation
Reg
Compliance Status
413.3 Enforcement of Regulations
* Posting of Compliance History Document
413.3(g)(3)(i)
Y
418-1.3 Building and Equipment
Access to outdoor space which is adequate for active play. If public play area, then travel plan is approved
418-1.3(k)
Y
Chimneys, flues, and gas vents compliant with code requirements
418-1.3(o)(2)
N/A
No peeling or damaged paint or plaster
418-1.3(h)
Y
Space provided so childrens personal items are stored separately
418-1.3(s)
Y
Two sinks are required in rooms serving infants (licensed after 6-1-15)
418-1.3(l)(5)
N/A
Water supply & sewage facilities are adequate
418-1.3(n)
Y
418-1.4 Fire Protection
* Adequate means of egress must be provided, and children are only cared for on floors with accessible alternate means of egress
418-1.4(f)
Y
418-1.5 Safety
A record of each shelter-in-place drill is maintained on file
418-1.5(b)(5)
Y
All required vaccines for pets are current
418-1.5(l)(3)
N/A
Knives and hot cooking equipment out of reach of children
418-1.5(a)
N/A
Poisonous, toxic, flammable and dangerous items are inaccessible to children
418-1.5(v)
Y
* Suitable precautions are taken to eliminate all safety and health hazards
418-1.5(a)
Y
The program must take suitable precautions to prevent serious injury of a child while in care at the program or being transported by the program
418-1.5(a)(1)(i)
Y
418-1.7 Program Requirements
Age-appropriate activities are available
418-1.7(c)
Y
Infants must not be exposed to television and other electronic visual media
418-1.7(z)
N/A
418-1.8 Supervision of Children
* Competent supervision is maintained at all times
418-1.8(a)
Y
No one under age 18 is left in sole charge of children at any time
418-1.11(c)(2)(vii)(a)
Y
* Number of staff is appropriate for number of children present
418-1.8(j)
Y
418-1.11 Health and Infection Control
Children's health records are current
418-1.11(a)(1)
N/O
Extensive cleaning done while children are not present
418-1.11(i)(11)
Y
Medication administration log completed noting any observed side effects
418-1.11(f)(9)(ii)
N/O
Medication administration log completed noting why medication not administered as prescribed
418-1.11(f)(9)(iii)
N/O
Pesticide notification complete and sent home 48 hours prior to application
418-1.11(j)(2)
N/A
Toileting equipment appropriate to training level of children is provided
418-1.11(i)(18)(vii)
Y
Use of pesticides in outdoor spaces is prohibited unless approved by local health dept
418-1.11(j)(5)
N/A
418-1.14 Training
A minimum of five (5) hours of Office-approved training must be obtained each year which addresses topics or subject matters set forth in 418-1.14(d).
418-1.14(c)(2)
N/O
* At least one staff member certified in First Aid and CPR is present at all times children are in care
418-1.14(k)
Y
Each identified staff and volunteer completed Federal Health and Safety training within required timeframes
418-1.14(b)
N/O
Each identified staff supervising children alone completed Federal Health and Safety training.
418-1.14(b)
N/O
418-1.15 Management and Administration
* Numbers and ages of children present are within licensed or registered capacity
418-1.15(a)(4)
Y
Inspections may be conducted outside of program operating hours and/or off-site (where inspector was not on premises where care is provided) for the following reasons:
For additional information on this program and compliance history, contact:
Office: Rochester Regional Office
Phone: (585) 238-8531